This chicken poblano pasta can get you major kitchen cred with very little work. The ingredients (and the recipe) are all from Trader Joe’s.
WHY IT TASTES GOOD: The effort to reward ratio really works in your favor here. You’ll feel like you’re at a fusion restaurant in your own home and it’s a mental vacation we could probably all use right about now.
WHAT YOU’LL NEED:
- Everything listed here, courtesy of Trader Joe’s:
- 1 package TJ’s Mexican Style Roasted Corn with Cotija Cheese
- 1 package TJ’s Creamy Chicken Poblano Ravioli
- Your favorite TJ’s Olive Oil
- Fresh cilantro, chopped, for garnish (optional)
HOW TO MAKE IT:
- Follow all the steps provided by the masters themselves.
- Enjoy!
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